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Table of Content:
1. Nutrition: Linking Food, Function, and Health
2. Designing a Healthful Diet
3. The Human Body: Are We Really What We Eat?
4. Carbhohydrates: Plant-Derived Energy Nutrients
5. Fats: Essential Energy-Supplying Nutrients
6. Proteins: Crucial Components of all Body Tissues
7. Nutrients Involved in Fluid and Electrolyte Balance
8. Nutrients Involved in Antioxidant Function and Vision
9. Nutrients Involved in Bone Health
10. Nutrients Involved in Energy Metabolism and Blood Health
11. Achieving and Maintaining a Healthful Body Weight
12. Nutrition and Physical Activity: Keys to Good Health
13. Food Safety and Technology: Impact on Consumers
14. Nutrition Through the Life Cycle: Pregancy and the First Year of Life
15. Nutrition Through the Life Cycle: Childhood to Late Adulthood
Product Details:
Language: English
ISBN-10: 0321910397
ISBN-13: 978-0321910394
ISBN-13: 9780321910394
Author: Janice Thompson, Melinda Manore
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